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Food Spiralising

February 17, 2017

Food Spiralising

With the move towards the more health-conscious consumer, we have seen some interesting gadgets being introduced to our kitchens, in particular the spiraliser. This ingenious way of slicing raw vegetables into long curls makes for a great substitute for pasta and other carbs. Great for incorporating those much needed vegetables into your diet. 

This appliance doesn't just shred a handful of foods but can transform your vegetables into ribbons of goodness. See below for just a few things you can spiralise:

  • Courgettes 
  • Broccoli
  • Sweet Potato
  • Butternut Squash 
  • Carrots
  • Cucumbers


Is This Gadget Worth Your Money? 

Whilst this craze has hit the nation by storm, there is much left unsaid about the practicality of this device.

Firstly, it's quite possible that this new found vegan-friendly appliance could add clutter to your kitchen. If you're minimalist and prefer your worktops to be clutter-free then this might not be the right move for you as they can really vary in size. 

Additionally, whilst we all aspire to to be the best version of ourselves and employ a healthy lifestyle, you have to ask yourself what the likelihood of you using this would be. If it's something that you may use a number of times a week then this could be a wise move. Otherwise, it might be worth reconsidering whether this investment in, what is quite frankly a glamourised peeler, is worth your pennies.


Don't want to fork out for a spiraliser? We have another way of incorporating those key nutrients into your diet. Try our Greens with Benefits range. 

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